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Creamy Mashed Potato Bake

3 cups mashed potatoes
1 cup sour cream
¼ cup milk
¼ tsp garlic powder
1⅓ cup french fried onions
1 cup shredded cheddar cheese

Preheat oven to 350°.

Combine first four ingredients.  Spoon half of the mixture into a casserole dish.  Sprinkle with ⅓ cup french fried onions and ½ cup cheese.  Top with remaining potato mixture.

Bake at 350° for 30 minutes.  Top with remaining onions and cheese.  Bake for another 5 minutes or until golden brown.