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Banana Nut Muffins

1¾ c all purpose flour
¾ tsp baking soda
¼ tsp salt
½ c chopped nuts
1 c sugar
3 tbsp milk
2 egg
⅔ c vegetable oil
2 bananas, mashed (or 1 c fruit)

Preheat oven to 350°.

Mix together flour, baking soda, salt, and sugar. Blend in eggs, oil, and milk. Add banana and nuts.

Bake at 350° for 1 hour.